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PACKAGING AND SHIPPING COSTSThe violet artichoke, of extraordinary quality, with a productivity decidedly superior to the other varieties of the market. Under optimal conditions can produce up to 15 flower heads per plant. Excellent flavor and durability. The very strong and rustic plant is healthier and more resistant than other violet artichokes. Finally, also in our gardens the artichoke of professional farmers
TREATMENT
It is recommended to plant at 1 meter by 1.5. It suffers from water stagnation, but still needs good water availability, especially in early summer cultivation. Perform annual surface processing in order to limit the development of spontaneous herbs.
FIORITURA
Its natural cycle is autumn-spring: at the first autumn rains the rhizome buds awaken and emit new shoots. The first flower heads are issued towards the end of winter, starting in February. In late spring the plant goes into rest with the desiccation of all aerial part.
EXPOSURE: Outside: full direct sunlight
Flowerpot: 10 cm external diameter
GardenStuff
8021849005515
Data sheet
- Exposure
- Outside: in full sun
- Flowering season
- Summer/Autumn
- Height of plants
- from 10 to 20 cm
- Flower color
- Violet
- Diameter of the flowerpot (cm)
- 10
- Required environments
- Lots of sunlight
Partially sunny environment
Sunny - Moisture of the soil
- Moist soil
- Minimum required temperatures in ° C
- 3
- Maximum temperatures for the plant in ° C
- 32
Specific References
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The artichoke of professionals. Tender, fleshy, thorny and elongated, the violet artichoke has dark violet colored bracts.